IL Barbarosa Malanotte Del Piave DocG Magnum, 1.5 л., 13.5 % об.

Red wine with a ruby ​​red color with a tendency towards garnet.

Notes of morello cherry and cherry, harmonized by aging in wood.

Reminds of cocoa and berries.

Intense and full-bodied wine with adequate acidity, reminiscent of the typicality of the Raboso grape from which it comes. Classic red vinification.

To produce this wine, we follow a classic red vinification for 70% of the grapes, while the remaining 30% are left to dry in wooden crates for about 90 days.

The wine is aged for about 24 months in oak barrels and barriques; followed by 6 months of aging in bottle. MALANOTTE DOCG must be released on the market after at least 36 months of aging, starting from November 1 of the harvest.