BIOdynamic olive oil in a metal can 5l.

Tasting characteristics: Organic extra virgin olive oil Varieties: Arbequina, Picual and Grossal - high quality olives harvested before the ripening stage Processing: Cold pressed Acidity: >0.15% Suitable for: Fresh salads, white meats, fish, cheeses, pasta and warm slices Serving temperature: Best consumed cold to preserve its aroma and nutritional value